Encruzado, Bical, Cerceal
75cl * 13% ABV * Vegan * Organic * Dão, Portugal
Freire Lobo is a family estate rooted in the Dão region, where winemaker Elisa Freire Lobo returned after internships in Bairrada and the Douro sparked her passion for wine in the late 1990s. In 2010, she began transforming the family vineyards through organic and sustainable viticulture, focusing on soil health and biodiversity. The first vintage was produced in 2014, using only traditional Portuguese grape varieties. Set in Oliveira do Hospital, the vineyards are surrounded by 4 mountains - Serra da Estrela, Colcurinho, Açor, and Caramulo. This high-altitude granite terrain underpins the elegance, minerality, and refined balance that give Freire Lobo wines their distinctive Dão character.
Very elegant mineral aromas with orchard fruit aromas, white flowers and dried herbs. The palate is delicate, filled with citrus drenched pear and apple flavours. The fruit is balanced by good acidity and a persistent minerality with a refreshing long finish.
Pair with most salads or fish dishes, as well as seafood, pasta and hard cheeses.
Serve: 10-12°C