75cl * 0.0% ABV * Organic & Vegan * Copenhagen, Denmark
Developed by Danish sommelier Jacob Kocemba, the Copenhagen Sparkling Tea range with its smart packaging and complex flavour has cornered the grown-up soft drink market. There are now three dedicated flavours, Blue, Red and Green. Each distinctive.
The Red is driest of the three and is abounding with red berries and red apple. Oolong tea has been the main basis of this sparkling tea. Delicate and sophisticated, it is best served from a Champagne flute and enjoyed as an aperitif or paired with light seafood dishes or cheeses. Can also be used to add spritz to a non-alcoholic cocktail.