75cl * 20% ABV * Douro, Portugal
Whereas Vintage Port is kept in barrel for a year before being bottled and ideally kept for at least a decade before it's opened. Late Bottled Vintage (LBV) Port, on the other hand, spends rather longer in cask and is released when it's ready to drink. Selected from the best grapes across Graham's five Douro vineyards, this is full of sweet, dark fruit notes, spice and herbs. This wine has been filtered before release, so no decanting is required.