75cl * 13.0% ABV * Burgundy, France
Classic Chablis from vines grown on the region’s famous Kimmeridgian clay. The family-run property is now under the stewardship of Bernard Michaut – an ex-chef – who is meticulous in his creation of balanced, food-friendly wines. This shows nervy, mineral fruit alongside some riper notes, and includes a small addition of oak aged wine (around 10%) in the blend. The end result is very typical of the Motte style, teasing between richness and balance.